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- Лев Толстой
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- Анна Каренина
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- Стр. 174/828
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“
Do
just
as
you
like
,
only
let
it
be
as
soon
as
possible
,
”
he
said
,
and
went
to
the
bailiff
.
When
he
came
back
,
Stepan
Arkadyevitch
,
washed
and
combed
,
came
out
of
his
room
with
a
beaming
smile
,
and
they
went
upstairs
together
.
“
Well
,
I
am
glad
I
managed
to
get
away
to
you
!
Now
I
shall
understand
what
the
mysterious
business
is
that
you
are
always
absorbed
in
here
.
No
,
really
,
I
envy
you
.
What
a
house
,
how
nice
it
all
is
!
So
bright
,
so
cheerful
!
”
said
Stepan
Arkadyevitch
,
forgetting
that
it
was
not
always
spring
and
fine
weather
like
that
day
.
“
And
your
nurse
is
simply
charming
!
A
pretty
maid
in
an
apron
might
be
even
more
agreeable
,
perhaps
;
but
for
your
severe
monastic
style
it
does
very
well
.
”
Stepan
Arkadyevitch
told
him
many
interesting
pieces
of
news
;
especially
interesting
to
Levin
was
the
news
that
his
brother
,
Sergey
Ivanovitch
,
was
intending
to
pay
him
a
visit
in
the
summer
.
Not
one
word
did
Stepan
Arkadyevitch
say
in
reference
to
Kitty
and
the
Shtcherbatskys
;
he
merely
gave
him
greetings
from
his
wife
.
Levin
was
grateful
to
him
for
his
delicacy
and
was
very
glad
of
his
visitor
.
As
always
happened
with
him
during
his
solitude
,
a
mass
of
ideas
and
feelings
had
been
accumulating
within
him
,
which
he
could
not
communicate
to
those
about
him
.
And
now
he
poured
out
upon
Stepan
Arkadyevitch
his
poetic
joy
in
the
spring
,
and
his
failures
and
plans
for
the
land
,
and
his
thoughts
and
criticisms
on
the
books
he
had
been
reading
,
and
the
idea
of
his
own
book
,
the
basis
of
which
really
was
,
though
he
was
unaware
of
it
himself
,
a
criticism
of
all
the
old
books
on
agriculture
.
Stepan
Arkadyevitch
,
always
charming
,
understanding
everything
at
the
slightest
reference
,
was
particularly
charming
on
this
visit
,
and
Levin
noticed
in
him
a
special
tenderness
,
as
it
were
,
and
a
new
tone
of
respect
that
flattered
him
.
The
efforts
of
Agafea
Mihalovna
and
the
cook
,
that
the
dinner
should
be
particularly
good
,
only
ended
in
the
two
famished
friends
attacking
the
preliminary
course
,
eating
a
great
deal
of
bread
and
butter
,
salt
goose
and
salted
mushrooms
,
and
in
Levin
’
s
finally
ordering
the
soup
to
be
served
without
the
accompaniment
of
little
pies
,
with
which
the
cook
had
particularly
meant
to
impress
their
visitor
.
But
though
Stepan
Arkadyevitch
was
accustomed
to
very
different
dinners
,
he
thought
everything
excellent
:
the
herb
brandy
,
and
the
bread
,
and
the
butter
,
and
above
all
the
salt
goose
and
the
mushrooms
,
and
the
nettle
soup
,
and
the
chicken
in
white
sauce
,
and
the
white
Crimean
wine
—
everything
was
superb
and
delicious
.
“
Splendid
,
splendid
!
”
he
said
,
lighting
a
fat
cigar
after
the
roast
.
“
I
feel
as
if
,
coming
to
you
,
I
had
landed
on
a
peaceful
shore
after
the
noise
and
jolting
of
a
steamer
.
And
so
you
maintain
that
the
laborer
himself
is
an
element
to
be
studied
and
to
regulate
the
choice
of
methods
in
agriculture
.
Of
course
,
I
’
m
an
ignorant
outsider
;
but
I
should
fancy
theory
and
its
application
will
have
its
influence
on
the
laborer
too
.
”
“
Yes
,
but
wait
a
bit
.
I
’
m
not
talking
of
political
economy
,
I
’
m
talking
of
the
science
of
agriculture
.
It
ought
to
be
like
the
natural
sciences
,
and
to
observe
given
phenomena
and
the
laborer
in
his
economic
,
ethnographical
.
.
.
.
”